Our Mission
FNBMaster exists to make world-class hospitality training accessible to every food and beverage professional in India — regardless of which language they speak or where they work. We believe the person cooking in a small café in Coimbatore deserves the same quality of training as the chef in a five-star hotel in Mumbai.
We do this by delivering concise, scenario-based video lessons in seven Indian languages, backed by verifiable certificates that employers can trust and professionals can showcase with pride.
Who We Serve
FNBMaster serves the entire HoReCa (Hotel, Restaurant, and Café) ecosystem across India:
- Individual learners — chefs, servers, kitchen staff, and front-of-house professionals looking to upskill
- Hotels — from boutique properties to large chains
- Restaurants and cafés — QSR, fine dining, casual dining, and specialty coffee
- Cloud kitchens — multi-brand operators and delivery-first businesses
- Catering companies — event and institutional caterers
- Business owners — who want to train entire teams with dashboards and analytics
What We Teach
FNBMaster offers nine comprehensive F&B training modules covering the full spectrum of hospitality operations:
- FSSAI Concepts — food safety standards and compliance
- Kitchen Management — workflow, equipment, and production coordination
- Use By & Expiry Dates — inventory management and food labeling
- Material Management — procurement, storage, and stock rotation
- Outlet Operations — front-of-house and service standards
- Wastage Management — waste reduction and sustainability
- Menu Planning & Operations — menu engineering and cost control
- Customer Service Excellence — guest handling and complaint resolution
- Teamwork & Leadership — team coordination and supervisory skills
Every completed module earns a verifiable digital certificate with a unique ID and QR code that employers can validate at fnbmaster.com/verify.
Meet the Founder
Kiran Kumar B
Kiran founded FNBMaster in 2025 with a clear vision: to make professional hospitality training accessible to every food and beverage professional in India, in the language they're most comfortable with.
His work spans hospitality operations, F&B management, and building technology that serves Bharat's workforce at scale.
Our Story
2025 — FNBMaster is founded in Chennai, Tamil Nadu by Kiran Kumar B, with a mission to democratize hospitality training in India.
2025 — First 9 F&B training modules launched in 7 Indian languages, covering FSSAI compliance to teamwork and leadership.
2025 — FNBMaster introduces verifiable QR-coded certificates and the Business Dashboard for team enrollment.
Today — FNBMaster continues to expand its curriculum, adding new modules monthly at no extra cost to existing learners.
What Makes FNBMaster Different
7 Indian Languages
Every lesson is available in English, Hindi, Tamil, Telugu, Kannada, Malayalam, and Bengali — not just English with subtitles.
FSSAI-Aligned Content
Our curriculum aligns with FSSAI Schedule 4 requirements for food safety and hygiene, so compliance becomes effortless.
Verifiable Certificates
Every certificate has a unique ID, verification hash, and QR code that employers can validate online in seconds.
One-Time Payment
Pay once, learn forever. No subscriptions, no renewals, no hidden fees. New courses added every month at no extra cost.
Contact Us
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